Average Reviews:
(More customer reviews)This is a hybrid pan-a cross between a griddle and a skillet.It fits perfectly on my stovetop bridge burner and has the added bonus of having 1 1/2" sides so deglazing works perfectly.I just use it as an extra large skillet and only have to use low to medium heat.All Le Creuset looks beautiful on the table so serving in this pan looks great.Cleaning is a breeze--just let it cool, soak for a short periiod of time and everything wipes off easily!When recipes work better with heavier cookware, Le Creuset is my choice--I have many pieces (different colors!) and really enjoy using all of them.(All-Clad is my choice for other duties...)If heavy pans are not an issue for you, try Le Creuset!
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Product Description:
With an unusual oval shape, this generous pan from Le Creuset measures 15-3/4 inches across at its widest point. Although uniquely designed to cook long narrow foods such as untrimmed fish, the pan can just as easily handle any kitchen skillet task.Frying, sauteing, and browning pose no problem for the versatile vessel. Made with the manufacturer's signature enameled cast iron, the unit distributes heat evenly and offers excellent heat retention. A matte black interior withstands high temperatures. Curved sides cradle contents and help to keep splatters contained. A cast iron handle and bonus helper handle enable easy transport while the shiny enamel finish resists scratching and cracking. The piece is oven-safe and functions comfortably with all heat sources including gas, electric, induction, and ceramic top. Made in France, this skillet is available in several colors and although it is dishwasher-safe, hand washing is recommended. Every Le Creuset cast iron product comes with a lifetime warranty.
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